Healthier Caramilk Protein Bites

Our White Chocolate Caramel Plant Protein is officially back for good! What better way to commemorate this moment than with these heavenly Caramilk Protein Bites by @rawbeccabites_?! These delicious bite-sized snacks are made with whole foods to avoid a dramatic sugar crash and are perfect for on-the-go! Made with THRIVE White Chocolate Caramel Protein, this recipe also aids digestion, muscle recovery, immunity and energy.

Naked Harvest’s White Chocolate Caramel THRIVE Plant Protein is more than just protein powder. This pea and rice blend is designed to enhance every aspect of life, inside and out, and is free from gluten, dairy, refined sugars, and artificial nasties! Packing in 16g of protein per serving, THRIVE is an amazing ingredient to add to your daily routine. Here are the benefits:

• Psyllium Husk: an epic source of fibre that aids digestion and helps regulate blood sugar levels.
• Organic Maca Powder: supports energy metabolism, boosts endurance and promotes a positive mood.
• Siberian Ginseng: helps your body adapt to stress and supports immunity - perfect for tackling whatever your day throws at you.
• Magnesium: essential for energy production and muscle movement
• Digestive Enzymes: help to break down nutrients for better absorption and improved digestion.
• Zinc: vital for over 100 enzymatic processes in the body, supporting everything from immune function to cell growth

WHY YOU’LL LOVE THIS RECIPE

• High in protein: this recipe has over 16 grams of protein per serving.
• Gluten-free: these Caramilk Protein Bites are completely gluten-free!
• Easy to make: with only six ingredients, this recipe is perfect for beginners!

Bake up a batch of these mouth-watering Caramilk Protein Bites for your next sweet treat!

HERE'S WHAT YOU'LL NEED

• 1 cup almond flour
• 1/4 cup + 2 tbsp White Chocolate Caramel THRIVE Plant Protein
• 1/2 cup coconut oil
• 1/2 cup maple syrup
• 1/3 cup smooth peanut butter
• 1/4 cup melted white chocolate

HERE'S HOW TO MAKE IT

1. Preheat oven to 180C.
2. In a small mixing bowl, combine almond flour, 1/4 cup protein, 1/4 cup coconut oil and 1/4 cup maple syrup.
3. Mix until a dough forms.
4. Spoon a teaspoon of mixture into a mini muffin tin and press to flatten.
5. Bake for 10 minutes.
6. Let cool completely.
7. Prepare the caramel layer by combining 1/3 cup peanut butter, 1/4 cup maple, 1/4 cup coconut oil and 2 tbsp protein.
8. Mix until smooth.
9. Once cookie bases are cooled, pour caramel mixture on top and place in the freezer for 30 minutes.
10. Melt white chocolate and pour on top of caramel.
11. Return to freezer for 1 hour.
12. Enjoy.

If you love caramel and white chocolate, Naked Harvest’s White Chocolate Caramel THRIVE Plant Protein is the perfect addition to your kitchen. THRIVE is vegan, all-natural, gluten-free and free from refined sugars. To make it even better, we’ve formulated our protein supplement with added superfoods, minerals and functional ingredients to promote a thriving, healthy body from the inside out.