Biscoff Baked Protein Oats
Looking for a high protein breakfast or dessert that doesn’t compromise your wellness goals? Meet this deliciously indulgent Biscoff Baked Protein Oats by @nourishfulsabrina! This delightful recipe combines the comforting warmth of baked oats with the sweet, caramelised notes of Biscoff, all while packing a powerful protein punch.
At Naked Harvest, we believe in nourishing your body from the inside out, and our Caramel Biscuit THRIVE Plant Protein is the perfect way to do just that. With over 16g of protein per serve, this protein blend is not only delicious but also loaded with superfoods to support your overall wellbeing. Free from hidden nasties and artificial ingredients, THRIVE is a clean, vegan, and gluten-free option that aligns perfectly with your health goals.
But what makes THRIVE truly special? We pride ourselves on using the best ingredients Mother Nature has to offer. Our hero ingredients include:
- Psyllium Husk: An incredible source of fibre that aids in digestion and helps regulate blood sugar levels.
- Organic Maca Powder: This powerful superfood supports energy metabolism, boosts endurance, and promotes a positive mood.
- Siberian Ginseng: As an adaptogen, it helps your body cope with stress while enhancing your immunity.
- Magnesium: Vital for numerous bodily functions, including energy creation and muscle movement.
- Digestive Enzymes: These aid in breaking down nutrients for better absorption and improved digestion.
- Zinc: Essential for more than 100 enzymatic processes in the body, zinc supports everything from immunity to cell growth.
With our Biscoff Baked Protein Oats, you’ll not only satisfy your sweet cravings but also fuel your body with the nutrients it needs to thrive. So grab your ramekin and let’s create this easy, wholesome, and oh-so-satisfying treat!
HERE’S WHAT YOU’LL NEED
- 1/2 cup of oat flour
- 2 tbsp Naked Harvest x Olivia May Caramel Biscuit THRIVE Plant Protein
- 1 tsp baking powder
- 1/2 cup milk of choice
- 1 tsp of melted Biscoff spread
- Optional - Biscoff spread and crushed biscuits to top off
HERE’S HOW TO MAKE IT
- Preheat the oven to 200° C
- In a mixing bowl, mix all the dry ingredients together and then mix in the milk.
- Pour 4/5 of the mixture into a sprayed/non-stick ramekin, place the Biscoff spread in the middle, and cover it with the rest of the mixture.
- Pop the ramekin into the oven and bake for approximately 15 minutes.
- Top with Biscoff biscuits and melted spread. Enjoy!
Our most requested flavour is here! Enjoy sweet, caramelised crisp biscuit notes with 17g of protein per serve and added superfoods for your wellbeing. THRIVE contains no hidden nasties or artificial ingredients. To make things even better, we've formulated our protein supplement with added superfoods, minerals and functional ingredients to promote a thriving, healthy body from the inside out. THRIVE is vegan, all natural, gluten-free & free from refined sugars.